Soy sauce probably isn't the first ingredient that comes to mind when you're looking to upgrade your chocolate desserts, but an expert thinks it should be.

Chocolate-flavored almond milk, soy milk, coconut milk, and oat milk are some of your potential options, but you can add ...

Switching to dairy alternatives opens up a world of tasty options. Start with something simple, like almond milk in your morning coffee or oat cream in your next dessert. Coconut yogurt can elevate ...

It's made with silken tofu, vegan mayonnaise, vegan chocolate chips and soy milk. You can use raw sugar but Yaffe suggested Florida Crystals which he described as sugar made from evaporated cane ...

Soy milk used to be my go-to ... My friend described the drink as smoky with chocolate notes. Although I hadn't noticed that before, I'm starting to think the hints of flavor may be why I'm ...