Last year, USWNT coach Emma Hayes made her debut with the U.S. in Colorado and led the team to a 4-0 victory over a ...

In the summer of 1980, the "Food & Wine's School of International Cuisine" section of the magazine published a feature focused on the omelet making prowess of Mastering the Art of French Cooking ...

Eggs are one of the most versatile and nutritious food out there whether you like them poached, boiled or scrambled - you don ...

Denver’s National Women’s Soccer League team is partnering with Cherry Creek School District to build a stadium in Centennial ...

Each bite delivers a perfect balance of creamy, spicy, and tangy flavors that dance across your taste buds. For those who appreciate Southwestern flavors, the Chili Colorado Omelet combines roasted ...

For those who appreciate Southwestern heat, the Chili Colorado Omelet delivers with roasted pork shoulder, caramelized onions, and poblano peppers, topped with chorizo, crema, and that same addictive ...

Dr Sermed Mezher's diet may sound excessive but there are numerous benefits to eating eggs, and you don't have to eat 63 a ...

Heat a pan add olive oil or butter and then saute mushrooms until tender. In a bowl whisk eggs with black pepper, salt, and oats mixture. Now pour the egg mix into the pan on a low flame and let it ...

To many people, one of the hard-won battle stripes of a skilled cook is the ability to turn out a creamy, professional-looking omelet in a relaxed batting of the eye. Given today's accelerated ...

Beloved chef Jacques Pépin, 89, is the master of the classic French omelet and more. “There’s no failure,” he said. You eat your mistakes and move on.