Heat a teaspoon of the oil in a medium wok or a large frying pan set ... toasted sesame oil in a small bowl. Add the chicken to the pan and cook for a further 5 minutes, until browned and just ...
Steam the chicken for 20–25 minutes, or until cooked through. Set aside to cool. Melt the butter in a frying pan, add the shallot and chilli and cook for 5 minutes. Stir in the curry powder and ...
Whether you’re in the mood for a satisfying scramble or a sophisticated quiche, there’s a quality vegan egg replacement. Here is how to swap out chicken eggs in common cooking recipes. When it comes ...