Chef Bangari Harish Kumar, affectionately known as Chef Bangari, has transformed his early passion for food into a celebrated ...

“Everything’s pretty much deep fried because it’s the speed of cooking,” says chef and restaurateur Kwoklyn Wan. “If people are able to take the time and get some nice ingredients, you can actually ...

Smoked brisket ramen ($16.50) is another standout special, this one also offered at Kansai throughout the winter. A cook at a ...

Developers MintRocket added to the incredible roster of indie games with their release Dave The Diver, which combined an ...

Today we’re trying the best, cheapest, and most secret noodle spots in NYC Chinatown. I take you to enjoy noodles from all ...

For 45 years, the Arkansas Times has asked its readers to set aside a moment to ponder the state’s best restaurants, catfish, ...

Its shopkeeper Helen Wilson said her shop is becoming increasingly popular. Her colleague Julie Roberts added: "Our customers ...

Katie Tucker/The Telegraph A new restaurant in downtown Macon offers authentic Indian, Indo-Chinese and Mediterranean cuisine. Cook-in-Pot at 860 Forsyth St., Suite 102, opened Saturday across ...

Yelp can be a necessary evil for modern dining, but for authentic Chinese ... this restaurant is probably the best I've had in the U.S. regarding Sichuan food. The cook Mr. Feng is from Chengdu ...

A Long Island driver lost control and slammed into a Chinese restaurant in a fiery crash Monday night – the second time a motorist struck the eatery in about a year, cops said. A 57-year-old ...

Chinese rescuers searched for some 30 people after a landslide on Saturday in southwestern Sichuan province buried 10 houses and forced hundreds of residents to evacuate. The ...