This Smoked Arm Roast recipe is smoked to perfection with the infusion of beef broth and blend of seasonings creating a super ...

A 2.5kg/5½lb joint of beef on the bone (or 1.5kg/3lb 5oz boned and rolled joint) will feed six people generously. Preheat the oven to 190C ... it easier to carve. Brisket, thick flank, topside ...