Basic braise/oven method: A corned beef braise is best. Remove the brisket from the package ... Patrick's Day, here are some of our favorite recipes from the Free Press test kitchen archives.

Basic braise/oven method: A corned beef braise is best. Remove the brisket from the package, rinse if you like, and pat dry. Place the brisket in a baking dish with a small amount of water or beer.

Patrick’s Day meal with this corned ... beef brisket with dilled cabbage. Cattlemen’s Beef Board Share Makes 6 servings Preparation time: 30 minutes Cooking time: 3 1/2 hours INGREDIENTS Heat ...

This corned beef hash recipe, just in time for St. Patrick's Day, is sure to shamrock your taste buds. Corned beef is brisket cured in a salt solution, often seasoned with peppercorn ...

More: Corned beef recipes for oven, slow cooker, stove: How to make a tender brisket Only the wealthy few and royalty ate beef during a celebration or festival. If the Irish were to eat meat ...

Grab your green and get ready to indulge in a delicious, one pan, Irish style meal. This corned beef hash recipe, just in time for St. Patrick's Day, is sure to shamrock your taste buds. Corned beef ...