If you’re a taco lover, prepare to be blown away by this beer-battered fish taco recipe. Every bite offers an irresistible ...

This old-fashioned technique creates an extra-crispy batter with a rich, deep flavour, making his take on the classic dish a must-try for food lovers. At his renowned fish and chip shops in ...

You can't beat homemade fish & chips ... coat 2 of the fillets with the batter. Carefully place in the hot fat and cook for 8-10 minutes until golden and crispy. Remove from the pan, drain ...

Although the alcohol cooks off as the fish fries, the carbonation in beer gives the batter a light and crispy texture. Plus, the beer flavors the crispy crust, and the sugars in the beer help to ...

As summer edges closer, we are nearing fish and chip season. While there is nothing better than sitting on the beach with a plate of crispy battered fish and salty chips, sometimes you may want to ...

Now, mix in corn flour, rice flour, spices and salt. Add water to make a smooth batter. Dip the marinated fish into the batter and let it rest for 30 minutes. Finally, deep fry in hot oil until golden ...