Homemade granola is versatile and cost-efficient, and this vanilla nut version, packed with cashews, almonds, and pecans, is a great recipe to get you started.

Two bowls of granola with yogurt and berries - Catherine Brookes/Mashed ...

Coat raw shelled sunflowers in olive oil with salt and spread evenly on baking sheets lined with parchment paper; roast at ...

Granola is no longer strictly yogurt’s confidant. Consumers want functional snacks, and granola is a practical format to pack ...

Grain-free granola: Those with nuts, nut butter, seeds, and often coconut—but no oats or other grains—are increasingly popular, especially among people who follow low-carb diets. That doesn ...

It’s hard to beat really crunchy, nutty ... and don’t always want to use up half a cup to make granola. I realized that natural nut butter, something I always have around, could serve the ...

A great sunflower butter starts with a warm, roasted seed flavor. Our tasters said their ideal sunflower butter would have a ...

Combine honey, nut butter, oil, and cinnamon in a 2-cup liquid measure. Heat in the microwave until loosened and warmed, ...

One of my favorite things to have on hand is homemade granola. Rolled oats, a variety of yummy mix ins like almonds, raisins, ...

While Black Sheep Coffee may not be my personal favourite, it made for an enjoyable lunch. The quirky interior of the shop is ...