Curd is rich in good bacteria that helps boat gut health during summers. Tap to read refreshing curd-based dishes to beat ...

This South Indian delicacy is an easy to make wholesome meal in no time. You just need to mix curd and rice and temper it with some basic spices. It is a delicious potato curry prepared with dahi. To ...

Taftoon in BKC and Powai is bringing the flavours of 1960s Kabul to life with ‘Kabuli’, which is a special food festival ...

Dahi, or curd, is a versatile ingredient, available in every Indian kitchen. We have got you some lunch ideas where curd ...

Maintaining gut health is essential for overall well-being, impacting digestion, immunity, mood, and even mental health.

Po Alentejano (Portugal) and Piadina Romagnola (Italy) also made it to the prestigious list. As Butter Garlic Naan takes the ...

Dahi Bhalla A popular savory snack during Holi, Dahi Bhalla consists of deep-fried lentil fritters soaked in water, then ...

This Holi, treat yourself and your loved ones to these delicious, festive dishes that bring out the true essence of the festival. Whether you prefer sweet indulgences or spicy street food, this list ...

The tiny antioxidant-packed plants can enhance both the nutritional profile and general desirability of beverages, new ...

Holi 2025 brings a burst of flavours with top recipes like gujiya, thandai, and gulab jamun. Discover delicious treats to ...

Soak urad dal for four hours to soften properly before grinding. Grind soaked dal into a thick, fluffy batter with spices.