From soft idlis with sambar to crispy vadas, South Indian cuisine offers a wide variety of dishes that never fail to impress.

In a mixing bowl combine millet flour, rice flour, roasted gram flour, sesame seeds, red chilli powder, asafetida, salt and ...

(The headnote says using oil instead of butter was typical of some Deep South recipes, especially peanut oil.) I lean on Dutch-process cocoa powder rather than unsweetened chocolate like this recipe ...

Deep Fry Dip the hot dogs into the glass filled with the cornbread mixture, and remove slowly. The hot dog should be ...

The South Region in this year's NCAA men's basketball tournament is a fascinating one. While not as deep as the West, it ...

To longtime Southern Living readers, it might come as no surprise that the most searched cake in the South is the Hummingbird Cake. Any way you slice it, this cake’s classic combination of banana, ...

Holi is around the corner and it’s that time of the year when we get to eat delicious gujiya. Read on to learn the ...

The country now has a massive influence from Indian and South East Asian cuisine which sometimes entwine with recipes from the West. "Take for instance bobotie, a baked mince dish that has origins ...

(Bangkok) – Separatist insurgents in Thailand’s deep south carried out a deadly attack on a government office in Su Ngai Kolok district in Narathiwat province, Human Rights Watch said today.

Recipe: Here’s how to make a King Cake for your Mardi Gras celebration Zuppa forte ... Serve topped with dollops of ricotta. What was falling from the sky over South Florida on Thursday? A space ship ...

While recipes for Cajun Caviar Dip don't actually ... Presley Bo Tyler is a reporter for the Louisiana Deep South Connect Team for Gannett/USA Today. Find her on X @PresleyTyler02 and email ...

Parippu Vada is crispy fritters made from lentils, which are combined with curry leaves and dry red chillies and served with coconut chutney. Kai Sev is another type of snack; it is deep-fried sev ...