Ever thought you could cook a perfect doner kebab at home? All you need is an old barrel, some fire, and juicy marinated chicken! The results are unbelievably crispy on the outside and tender inside.
Just like shawarma, Doner kebab is a style of preparing meats that use a vertical ... Place the mixture into an oiled 9 x 5-inch loaf pan and cook in the oven for approximately 30 minutes or until the ...
The secret to juicy, flavorful doner meat? Streaky bacon! The perfect balance of fat and snap takes kebabs, sandwiches, and ...
Make your own takeaway doner kebab with no fuss. This homemade kebab is ready in 30 minutes, ready to top with your favourite salads and pickles. Equipment: you will need a 1kg/2lb 4oz loaf tin ...
A traditionally made doner kebab using turkey to give a festive feel. One to serve at Christmas parties with coleslaw and warm pitta breads. For this recipe you will need a doner-style spit.
Doner Kebab is Germany's number one fast food and one of the most popular dishes among Germans. The sandwich, which has Turkish origins, has found itself in the midst of a heated debate between ...
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