Try their aloo tikki and tamatar chaat, and we bet you will agree that they serve the world's best chaat! Don’t forget to try their pani puri. Go to this shop early in the morning to try their ...

Take 1/3 cup of whole moong and 2 tbsp of rice. Wash them thoroughly before soaking them overnight or for 7-8 hours.

Bathua dosa is a delicious and nutritious dosa recipe. It is easy to make and full of flavours. Read on to know more. As soon as winter arrives, Indian kitchens start brimming with seasonal vegetables ...

If you ever visit Guntur, don't leave without sampling mirchi bajjis - green chilies stuffed with tangy tamarind and onion ...

At India’s Silicon Valley, Sarah visited The Rameshwaram Cafe, the city’s trending abode for South Indian fare. She tried “India’s most famous dosa”. What’s her verdict? Read on! Sarah Todd Visits The ...

Here are five tasty and healthy desi breakfast choices, each under 200 calories. Ragi dosa is a gluten-free, nutrient-dense alternative to traditional rice & lentil dosa. Made from finger millet, it ...

Dosa is a crispy South Indian dish made from rice and lentils. It has been enjoyed for centuries and has an interesting history. Tap to read.

When the Karnataka Milk Federation (KMF) launched whey protein-enriched idli and dosa batters under its Nandini brand, many were eager to try it out. But with the supply currently not matching the ...

I f you tried to keep track of every new restaurant and bar in New York, your head might spin. So just read this list instead ...

This temple town of Tamil Nadu is referred to as Thoonga Nagaram, meaning "the city that never sleeps." Madurai truly lives ...

GIS will showcase a diverse culinary experience with various cuisines and interactive chef stations for the guests.