Duck sauce today remains a symbol of Chinese-American takeout and how traditional ... If you like your sauces a little spicy, you can add a tiny bit of chili flakes, but that's totally optional.

Geoduck (pronounced “gooey-duck”) is a clam with an oversized siphon (some people call it the neck) that bears an unfortunate resemblance to a certain part of the male anatomy; the siphon and ...

Chinese home cooks pressed for time often round out a meal with meats from the siu mei (roast meat) shop: anything from salt-baked chicken or roast duck to barbecued pork. While the roasts are ...