Semolina is a type of flour made from durum wheat, a variety typically planted in the spring and harvested in the fall. Durum wheat grains are golden in color, so the milled semolina is a pale ...

This fresh pasta dough boasts a subtle golden glow from the semolina flour and comes together with ease when made by hand or in a food processor.

"If you buy a box of pasta or penne... made from 100 per cent durum semolina," he said. "The irony of it is, is the different brands. Look at the box, see where it's made. You'll find always on pasta, ...

Yes, many semolina benefits can contribute to your good health. Semolina, a coarse flour made from durum wheat, is a nutrient-rich ingredient that offers multiple health benefits. According to ...

Local agriculture markets are waiting to see how they'll be effected. For Robert Chapman, grain manager at Southwest Terminal and chair of the Durum Summit, that is the cause of much of the unease ...

I bought MT a pasta maker set for Christmas, and yes, as she reported in a recent Test Kitchen, when she wanted to try it out, I suggested we should use up all the leftover ham first.

If you've ever watched a pro make pizza, you probably are familiar with this coarse, pale-yellow flour made from durum wheat; it's what a pizzaiola dusts on the counter to keep the dough from ...

There are many kinds of wheat, including durum, semolina, wheatberries, farina, spelt ... Rye is found in brewer’s yeast, beer, soups and malted products such as vinegars, milkshakes, barley flour and ...