These easy vegan baked beans require no overnight soaking, thanks to canned beans! They're bacon-free but still smoky and ...

While American baked beans are sweet, smoky, and meaty, British baked beans are more tangy, thanks to tomato paste, vinegar, and Worcestershire sauce. A bit of cornstarch added at the end ensures ...

A traditional Irish breakfast is very similar to a "full English" breakfast, except for a few ingredients, like black pudding ...

Baked feta pasta was the start of our obsession, but we've since developed dinners, breakfasts, appetizers, and desserts that ...

These baked pasta recipes are fancy enough to share with guests, and cozy and hearty enough to feed your whole crew on a ...

Jacket potatoes are baked in their jackets (skin), then slathered with plain or garlic butter, then stuffed with toppings of ...

Beans on toast is almost so sacred that few dare to tweak it, but Jamie Oliver's "super cheap" posh beans on toast recipe dares you to try it without the butter beans and the iconic tomato sauce.

When it comes to Britons and beans, baked beans reign supreme. Never mind their American roots, Brits eat the most baked beans globally, getting through more than two million cans of the saucy, ...

"Meal 1: roast, veggies, and gravy. Meal 2: slice meat for cold sandwiches (easier to slice meat thin when it's cold). Meal 3 ...