These Birria Tacos are next-level delicious! Tender, slow-braised beef, shredded and pan-fried in cheesy corn tortillas, topped with onion and cilantro. Dip them in the flavorful consommé for a taco ...
The birria can be eaten in a bowl like a soup, or in tacos or quesadillas (see Tip). You can make the adobo a day ahead. Heat a frying pan over a medium heat and toast the chillies for 15 seconds ...
If you feel like you are running out of ideas for fun dinner ideas, check out these easy taco recipes. Here in Texas, tacos are the perfect food, morning, noon, night, and even dessert! In our house, ...
Known for having the best sirloin (steak) tacos in Playa del Carmen, it’s easy to see where Don Sirloin gets it name ... off of 5th Avenue is a convenient spot for seafood tacos after hitting the ...