Mao Anying cooked fried rice with eggs in the daytime, against military regulation. The eggs were a rare delicacy at the time and had just been sent to Peng Dehuai from Kim Il-sung. Spotting the ...

This easy Egg Fried Rice recipe is a delicious, classic stir-fry dish featuring light and fluffy rice, filled with scrambled ...

It’s always worth making extra when you cook rice, so you have some leftover for egg-fried rice the next day. Combine the beaten eggs, sesame oil and salt in a small bowl. Set aside. To make the ...

Egg-fried rice is a classic Chinese dish. Fast, easy and this one is also vegetarian. It’s a tasty way to use up leftovers, especially cold rice. Heat a wok until smoking and add half the ...

You can cook fried rice with just about any ingredients, and making them with eggs is the simplest way. But taking your fried rice to another level requires some tricks. The choice of rice can ...

Fried rice is a staple in the cuisines of many cultures that, on the outside, seems incredibly simple to make. Consisting of rice, veggies, eggs, soy sauce, and sometimes meat, it's a good case of ...

Chicken manchurian is a dish relished by all age groups as a starter dish at parties. Fried chicken balls cooked in a spicy sauce batter, onions and served with steamed rice or hakka noodles. A ...

Eat eggs only in the morning? Not at all in Japan. But in the West, scrambled eggs, omelets and fried eggs seem to be ... we have eggs in rice bowls and in stir-fries. The International Egg ...