The last duck farm on New York's Long Island is facing an uncertain future after a bird flu outbreak forced the cullin ...

The highly infectious H5N1 strain has caused outbreaks across the country. Now, Long Island’s last duck farm must kill its ...

The Crescent Duck Farm in Aquebogue, which lost its entire flock of 99,000 to an outbreak of bird flu, has begun the long, ...

Both H5N9 and H5N1 were detected at the duck farm in Merced County, according to tests conducted by the US Department of ...

The United States has confirmed its first case of highly pathogenic H5N9 avian influenza in poultry, following an outbreak at ...

Highly pathogenic avian influenza (AI) has occurred in Buan-gun, Jeollabuk-do. The Central Disaster and Safety Countermeasure ...

Established in 1908, the Aquebogue site is the last commercial duck farm on Long Island, once world-renowned for its ducks.

Tarlac, Philippines — Imagine a future where tender, flavorful duck meat is sourced entirely from local farms—no imports needed. That future is now, thanks to EDL Farms and Feed Manufacturing Inc.

The farm supplies 3.5% of U.S. duck meat The farm's owner hopes to preserve the farm’s genetic strain of ducks with remaining eggs FRIDAY, Jan. 24, 2025 (HealthDay News) -- The last duck farm on ...

The owner of the Crescent Duck Farm in Aquebogue, N.Y., has been forced to euthanize its flock of more than 100,000 ducks due ...