If you are a seafood enthusiast, one dish you simply can not miss is fish orly - a crispy, batter-fried delight that is both simple and incredibly delicious. With its golden, crunchy coating and ...

Pour a small ladleful (about 60ml) of batter into the pan, tipping until it coats the pan. Step Cook until the edges start to brown and pull away from the sides of the pan.

Plus there's something irresistible about a nicely battered and perfectly fried piece of fish, preferably served ... deals from your favorite chains, recipes, cooking tips, and more!

Do not over-mix the batter. Dredge the fish in extra flour and dip into the batter, allowing any excess to drip off. Fry in batches for about 4 minutes until golden brown and the fish is just cooked.

Bake for 10 minutes, then lower the oven temperature to 180ºC. Bake for another 25 minutes, until golden brown. Leave to cool ...

With reviews praising the establishment for its cleanliness, friendly staff and piping hot food, it's no wonder that the Holywood Fryer has been hailed as one of the best chippies in the UK. So if you ...

The restaurant area looked really busy with customers tucking into their fish suppers with steaming pots of tea with cute ...

Sure, you can turn it with a spatula or fish slice, but where’s the fun in that? There is an art to the perfect pancake – just read on. How to make perfect pancakes for Shrove Tuesday 2025 ...

Clear spells for a time before cloud, rain and strong winds spread eastwards, affecting much of the UK by dawn. Rain, heavy at times, clearing eastwards, and replaced by sunny spells and scattered ...

From fish and chips to chicken tikka masala, these are the greatest takeaway dishes that Brits can't get enough of.