India is facing a rise in obesity and related diseases due to unhealthy diets. AIIMS doctors emphasize the need to increase ...

Healthcare: With ultra-processed food consumption surging by 13.7 per cent between 2011 and 2021, and rural India now ...

The food giveaway is part of a food sovereignty program. About 30 volunteers from Sacred Storm and Wambli Ska Society ...

As the Muckleshoot Tribe's fishing operation has grown, they're now able to put their salmon on more people's dinner tables.

Poarch Creek Indians tribe cuts the ribbon on its new, 23,000-sq.-ft. beef-processing facility and retail store.

The Euchee Butterfly Farm in Bixby held an intertribal conference Wednesday and Thursday to help bring bison back to Native ...

The Nisqually Indian Tribe has announced the distribution of more than $1.9 million in operational funding to over 150 local ...

In 2024, the Indian Council of Medical Research (ICMR) released that latest edition of Dietary Guidelines of Indians.

On an average, Indians consume 3-10 gm of salt per day, with 45% of the population consuming over 5 gm a day, according to ...

Mumbai: Indians are spending a larger portion of their income on processed food, according to a government survey. The gap between rural and urban consumption spending has continued to narrow ...