N o shade on ordering pizza, but sometimes you want something extra special for your kid's birthday party food. For my two ...

Pump up the protein and enjoy a month of Mediterranean diet meals and snacks in this 30-day high-protein Mediterranean diet ...

Many Bengaloreans are embracing zero-waste cooking. They make delicacies using food scraps including watermelon rind, potato ...

These Blueberry cheese roll ups are just 1 point each. Honestly their taste like crepes minus the eggs! Be sure to check out ...

In Piedmont, where Zabaglione is said to have originated, Moscato is often the spirit of choice used in the recipe. Though in ...

One longtime Bay Area resident believes the credit should go to her — but she's not the only claimant. PLUS: The original ...

In the bowl you used for the sweet potato and carrots, add the broccoli, red pepper, and chicken. Add the remaining 2 tbsp ...

Chef Selassie Atadika is the founder of Midunu—an experiential restaurant in Accra that highlights the region’s culinary ...

Halegh is the indescribably flavorful and aromatic mixture that Iranian Jews prepare for the mortar-like, symbolic food that ...

These days, eggs are so expensive, you should treat eggs like the luxury items they are. In the Summer 1980 issue of Food & ...

This delicious and refreshing watermelon fruit pizza recipe can be easily made at home with a few ingredients such as ...

Visiting a family-owned coffee farm near Pereira, Colombia, I learned about the meticulous process behind producing ...