Ghee rice is a very easy to make dish that requires just a handful of ingredients. It goes well with Chicken curry, Mutton curry or any other curry recipes. Now in the same kadai saute 1 bay leaf, 1 ...

Ghee rice is one of the most beloved South Indian dishes, loved for its rich flavour. If you struggle to make it at home, here are some tips to help you make it perfectly. The foundation of good ghee ...

Fenugreek is a green leafy nutritious vegetable. Most people eat hot parathas prepared from fenugreek leaves. If you are ...

With Holi approaching, certain kitchen ingredients in Hindu culture, like turmeric, tulsi, ghee, rice, coconut, cardamom, ...

Adding ghee to rice not only enhances its flavor but also provides several health benefits. Here are 7 benefits of using ghee ...

Layer the marinated chicken and partially cooked rice in a pot. Top the rice with coriander, garam masala, ghee and saffron ...

C. Turn off the heat once the rice is cooked at 75 per cent. You can add Emirati ghee to the rice, if you wish to. 5. Cover and let it cook slowly on a small fire for 35 to 40 minutes. 6.

There’s something about a hot plate of sambar-rice, a generous drizzle of ghee on top, and a side of crispy chicken fry or ...