Golden syrup is a form of light treacle, a byproduct of sugar refining. It is not the same as the widely popular corn syrup.

There are a number of varieties of maple syrup that you'll find on store shelves, but you should understand the differences ...

Different grades of maple syrups lined up in maple leaf bottles - Cindy Creighton/Shutterstock ...

I tried porridge pots from Morrisons, Quaker, Lidl, Aldi, Tesco, Asda and Sainsbury's - and my favourite cost just 55p and ...

She has been scouring the Internet for the buzziest Southern news since joining the team in 2017. Alabamians know there's nothing quite like the taste of Golden Eagle Syrup. Almost 100 years later, ...

Golden, crispy, and drenched in fragrant syrup, Loqmet Adi  is the ultimate Egyptian dessert bite. With a delicate crunch ...

Alabamians know there's nothing quite like the taste of Golden Eagle Syrup. Almost 100 years later, this uniquely delicious syrup is still being made in the tiny town of Fayette, Alabama ...

Grate the butter into the dry ingredients and mix until combined. Beat the egg, 1 T of the golden syrup and milk together, before mixing into the dry ingredients, adding more milk, if necessary, until ...

Simple ingredients transformed into pillowy dumplings, drenched in a warm pool of butter-golden syrup sauce, are pure comfort for singer Christine Anu. Credit: Kitti Gould ...

3. Roll out the dough on a floured surface and line a 23cm tart tin. Prick the base with a fork, chill for 10 minutes, then bake blind (with baking paper and beans) for 15 minutes. 4. Remove the paper ...