WINCHENDON ― Living alongside some 200 cows, life is "gouda" on the farm for the Catlin family. At least that's the motto of Smith's Country Cheese on Otter River Road. Established in 1985 by ...

Varieties of gouda are the most popular items at Smith's Country Cheese in Winchendon.

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it doesn’t refer to “golden” cheese (although if you love cheese as much as we do, you probably think it’s a sort of gold). You probably know Goudse kaas by its English name: Gouda. This particular ...

ASHWAUBENON, WI (WTAQ-WLUK) — The big cheese from Connecticut wasn’t just “gouda,” it was the best. Arethusa Europa, an aged gouda from Arethusa Farm Dairy in Bantam, Connecticut won the 2025 U.S.

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Carr Valley Cheese Co. in Mauston took the second- and third-place spots. Wisconsin cheesemakers also took the top three spots in Gouda, with Lake Country Dairy in Turtle Lake finishing first. Marieke ...

Wisconsin put nine cheeses into the final top 20, but for the second time in as many competitions, the top prize has gone to a cheese company in Connecticut. Arethusa Europa, an aged Gouda made by ...