As JD Hollingsworth re­calls, the turning point came one evening in 2012 while riding in the combine with his father, ...

Impacted by the freeze of the Climate-Smart program is a $5.75 million cost-share project involving 150-200 farmers in ...

Minimising the green leaf area lost to disease is critical for yield protection. The T1 fungicide plays a vital role in this, ...

Farmers and livestock owners in Zaranj, the capital of Nimroz province, and several districts have been severely affected by ...

Farmers in Nepal are suffering as the world's temperatures rise and weather patterns become more unpredictable.

HyveGeo believes it can turn the desert green and remove carbon from the atmosphere – using biochar and microscopic algae.

An area equivalent to roughly half the size of Greater London is now being used across England to grow maize to produce ...

Adopting sustainable land and water management practices is essential to create new avenues for agricultural development. The ...

NFU Region manager Lindsay Brown highlights how dog owners can be responsible and protecting farmers ahead of lambing season.

By reducing the cost of breeding, the firm hopes to improve yields and other properties for an array of important crops ...

The starch-rich vegetable is a staple in most homes and the experts have found a sustainable way to prolong their shelf life ...

Into their fourth year of war, Ukrainians living in or near front line regions of their country grapple with their losses and ...