With three adjoining courtyards and large private rooms, this is the must-go-to location fro old Beijing ambiance ... as well as the gold medal winning "grilled chicken on bamboo" (RMB48).

As spring breathes life into nature, let your palate be the first to savor its freshness. Park Hyatt Beijing unveils its seasonal à la carte menu, where artisanal craftsmanship meets nature’s bounty.