From peach barbecue grilled oysters to po’ boy-inspired sliders, these oyster recipes all pair well with a great glass of wine.

The secret to mouthwatering beef ribs is to cook them the right way. Wilderness Cooking's master chef Tavakkul is showing you ...

I do most of my regular grilling on a gas grill, but these recipes will also work on a charcoal grill and a pellet grill. You need to know how to use your grill. The Monument Grils 35633 is my ...

Place the corn in a 1-gallon zip-top bag. In a medium bowl, whisk together the buttermilk and Old Bay. Season with a pinch of salt and twist of pepper. Pour the marinade over the corn and refrigerate ...

Cornell chicken holds legendary status in upstate New York thanks to 75 years of history. You're missing out if you haven't ...

1. In a large pot, sauté onion, garlic and bell pepper in olive oil until softened. 2. Add Filippo Berio Basilico Pasta Sauce ...

Menu Ideas is all about celebrating American independence with food that brings people together. All the recipes on this list ...

Ina Garten's recipe for meaty halibut fillets in savory sauce is a summer grilling standby. Ina Garten is the host of Barefoot Contessa on the Food Network and the author of 13 cookbooks.

Blend ripe starfruit with bananas and plant-based milk of your choice for a creamy base. Top it off with granola, chia seeds, ...

Or, maybe, Old Bay grilled corn (page 60), which is first marinated in buttermilk. A pretty simple recipe if you plan ahead. Or maybe Plantains with chorizo and roasted tomatillo salsa (page 174).

The zucchini fritters known as kolokithokeftedes include potato and panko crumbs – crunchy on the outside, soft and gooey on ...