Bursting with Yuletide nostalgia, Chicken Adobo with Pineapples and Christmas Ham is a love ... stand the test of time. “Pipilitin kong ipakita sa kanila 'yung joy of cooking, joy of serving ...
Drain the gammon joint and weigh it to calculate the cooking time. Place in a clean pan and cover completely with water. Add the peppercorns, bay leaves, ginger, star anise and half of the cloves.