These healthy sugar-free pancakes have been naturally sweetened with ripe bananas, orange juice and pureed apricots for a ...

A simple recipe for healthy pancakes made with just two ingredients is gaining popularity online. One of their major advantages is that you can use ripe bananas, which may not be as enjoyable to eat ...

Made with the goodness of almond flour, coconut flour as well as plant-based butters and milks, these vegan pancake recipes are a must-try for the breakfast. Vegan pancake recipes include plant-based ...

Value-added pancakes: Incorporation of whole wheat, buckwheat, quinoa, and proso millet flour into pancakes and their effect ...

Mash the bananas with a fork. Break two eggs into a bowl and whisk until combined, then add the mashed banana. Stir then pour ...

Typical breakfast pancakes are soft, fluffy and delicious but, sadly, not terribly healthy. Food scientists at Washington ...

Take a non-stick pan and put it on a medium flame and grease it with butter and pour approximately ¼ cup of batter for one pancake. Cook the pancake for two minutes until it has bubbles on the surface ...

A quick sweet treat made with whole wheat flour, bananas, and jaggery for any time of the day. A healthier version of fried ...

You probably already have a recipe for pancakes, or a boxed mix in your pantry that’s your go-to on weekends. I’m here to tell you that you need to forget all about your usual method ...

Deliciously light and fluffy banana pancakes, made healthier by using wholemeal flour for extra fibre. Serve in stacks with sliced banana and crunchy pecan nuts, or mixed berries. Each pancake ...