Store bought pasta sauce doesn't have to taste disappointing. Here's how to jazz it up with just one simple ingredient, and ...

Heat the oil in a large skillet over medium heat. Add the garlic and ginger and cook, stirring often, until softened, 1 to 2 ...

Jasmine Smith is a recipe developer and tester at Dotdash ... shallow bowls and top with about 3 tablespoons of the garlic-butter sauce. Garnish with parsley and serve immediately with lemon ...

Butter chicken is seen as a restaurant dish, one that is difficult to reproduce at home. But follow these tricks, and your ...