Pachadi is a popular South Indian-style chutney, with different variations across each state. Some are made with vegetables, ...

Sadaf Hussain is not just a chef; he is a food historian and storyteller with a deep appreciation for culinary traditions.

For labourers in Dubai’s Al Muhaisnah 2, home-style meals don’t have to be a luxury. At Bhojpuriya Restaurant, a plate of ...

February 2025 \. More for You ...

Simply grate a pinch of fresh nutmeg over your prepared cup of joe for a discreet but delightful change in flavor profile.

Excel World proudly hosted its inaugural Indian Food Festival from 11th to 14th January 2025, marking the beginning of a delightful culinary celebration. The event was graced by esteemed Chief Guest, ...

Bengaluru: The Indian food services market, valued at $80 billion in 2024, is expected to reach $144-152 billion by 2030, ...

As the auspicious day of Basant Panchami awaits us and we bid farewell to chilly days, here are three yellow recipes to try ...

The Vande Bharat Express, running from Delhi to Katra in Jammu and Kashmir, offers exclusively vegetarian food.

Sunlight exposure strengthens your circadian rhythm, the body’s internal clock, helping regulate digestion, metabolism and ...