来自MSN11 个月
New method of squeezing apple juice could boost its health benefits – study
Polyphenols are natural plant compounds found in fruit, red wine ... can retain more flavan-3-ols and vitamin C in apple juice during industrial processing is of great value, so people will ...
来自MSN11 个月
Scientists discover new way to squeeze apples that makes juice four times healthier
Polyphenols are natural plant compounds found in fruit, red wine ... can retain more flavan-3-ols and vitamin C in apple juice during industrial processing is of great value, so people will ...