In this video, take comfort food to the next level with a Japanese Curry Chicken Pot Pie! This recipe combines the savory ...

Whole ducks can be bought fresh-chilled or frozen. Look for fresh Aylesbury ducklings, Gressingham or the plump-breasted Barbary duck. Roast ducks on a trivet over a deep-sided roasting tin and ...

Besides duck meat, duck intestine is also one of the much loved delicacies of Assam and other Northeastern states of India. To prepare this yummy recipe, heat oil in a pan, fry onions till golden ...

Chef Saito cooks a traditional simmered dish in a kaiseki style: Jibuni, simmered duck and awafu. It's a great way to warm up during the cold winter months. 1. Sear the scored duck, skin-side down ...

Gently smoked duck breasts have a rich smokey flavor that highlights the duck’s natural goodness, creating a perfect dish for nice dinners. This is a surprisingly easy dish to make, especially for one ...

Ramen and curry are just the beginning of Japan’s rich culinary landscape. Below, you’ll find even more delicious examples of traditional Japanese dishes and how to make them—all are plant-based and ...

as I was experimenting with wild duck recipes for my own family, I came across the best one for bringing together a variety of ducks in one pot: a red Thai curry. The combination of curry ...

My mother once cooked a marvelous duck a l’orange and, although it was a lifetime ago when she was single and living in New York City, she still talks about it. The dish, though I’ve never ...

The drive that took the RecipeTin Eats founder and bestselling author to PwC, Brookfield and out on her own is about more than simply selling cookbooks.