How to make an epic feast for Eid starring slow-cooked lamb on jewelled rice
Mark the end of Ramadan with this feast featuring mansaf kharouf (lamb on rice), fried cauliflower, deluxe fattoush and a delicious spin on baba ghanouj.
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The No-Bake Lemon Tiramisu My Friends Beg Me to Make (It's as Light as a Cloud)
I f you make just one lemon dessert this spring, let it be lemon tiramisu. It is the perfect bright, citrus-y spring dessert ...