This winter, skip the usual tea and cosy up with a cup of Kashmiri Kahwa – a fragrant, spiced tea that's as soothing as it is delicious. Here's how to make it in just a few steps. In a pan, pour 2.5 ...

A popular winter delicacy basrakh is a unique Kashmiri dessert. Known for its traditional craftsmanship it is created with sugar, ghee, and maida and is garnished with dry fruits.

As you sit in the evenings and observe the last chill rays of winter bid goodbye for the next season, here's a easy to make ...

As you sit in the evenings and observe the last chill rays of winter bid goodbye for the next season, here's a easy to make snack to try with your hot cups of chai. Take direction from Chef Dheeraj, ...

Masala chai, a beloved worldwide drink, relies on a balanced blend of black tea, milk, and spices. Key spices like ginger, cardamom, and cinnamon contribute to its rich flavor and health benefits.

MasterChef India’s Chef Rukhsaar Sayeed shared recipes for four authentic Kashmiri kehwas and we cannot wait to recreate these recipes at home. When it comes to Kashmir’s local taste and cuisine, Chef ...

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This cozy Masala Chai features cinnamon ... not-too-creamy drink. This recipe was developed by Maya Kaimal, Indian cooking expert, cookbook author, and founder of Maya Kaimal Foods, an Indian ...

The mixed rice dish biryani with origins that spark debates seems viral across demographics, and it’s likely here to stay ...

Continue reading to learn the steps and try this recipe this weekend. Usually relished with evening chai, chochwor is an iconic bread typically found in Kashmir. MasterChef India’s Chef Rukhsaar ...