Korean food company Samyang Foods Inc. said Wednesday its exports surpassed the 1 trillion-won ($688 million) mark for the ...

Go for the Kalguksu Set (RM25) matched with the adorable KKoma Kimbap and banchan. Unlike those big rolls packed with ...

Sydney has a new holder for the title of Koreatown. “I didn’t expect it to be so popular,” says the chef of Guk’s Eedaero ...

Junior Trendspotter program partnered with 13 graduate students from the University of Nevada Las Vegas (UNLV) William F.

The typical Japanese diet—as characterized by plant food and fish as well as modest Westernized diet such as meat, milk, and ...

Kimchi is a traditional Korean dish of fermented vegetables, mainly napa cabbage and radishes, flavored with chili pepper, ...

Fermentation enhances food preservation, and eating fermented foods can also boost ... Kimchi is a popular Korean side dish that’s usually made from fermented cabbage or other fermented veggies ...

The former London Plane now holds Marcus Lalario’s cafe-retail space, the Home Team, which projects athletic vibes onto its ...

A new restaurant highlighting its owners’ Korean and Taiwanese culinary cultures is set to open in downtown Menlo Park in the ...