The chef of a Korean restaurant in New York and the master of temple food visit 'Uquiz'. On tvN 'You Quiz on the Block', ...

From honeymoon hotspots in the Indian Ocean to oil-rich Caribbean islands and the heart of Eastern Europe, South Korean food ...

PORTAGE, MI — A Korean-American fusion restaurant opened in Portage about three weeks ago, but is preparing to celebrate its ...

I have just returned from a trip to Boston to hear the Spectrum Singers — a classical music choral group — in their early ...

In contrast, Korean food accounted for 26.7 percent of hallyu-related reports in North America, surpassing K-pop's 23.5 percent by 3.2 percentage points. In the United States and Canada ...

Full-scale restaurants and food carts from across the city serve traditional dishes like budae jjigae (Korean army stew) and sundubu (soft tofu stew) alongside reimagined classics like Korean barbecue ...

an associate professor of Asian and Asian American studies at Binghamton University who has written extensively about Korean food history. “And I’d attribute ‘Extraordinary Attorney Woo ...

Married chefs Meichih and Michael Kim – the team behind the Michelin-starred Maum (formerly in Palo Alto) and Bao Bei ...

Kim and his business partner, Ming Han Chung—a former Duluth High School classmate—began to kick around ideas for a start-up. Chung suggested they make alcohol. Kim remembered his uncle’s homemade ...

Arizona Cardinals quarterback Kyler Murray is making his first trip to Korea, where his maternal grandmother is from.