“I’m super stoked for you and Sialo,” a Facebook user also pitched. “Sarsa by Chef JP,” an online user wrote. “House of Lechon Cebu,” another suggested. “Sinta Tagaytay by Chef Manuel,” a Facebook ...

Stuffed with lemongrass, garlic, onions, tamarind and chives, this Filipino dish is best paired with lechon sauce – a thick, liver-based sauce cooked with sugar, vinegar and fresh herbs.

For the third consecutive day since the start of Fire Prevention Month, another fire broke out, this time in Barangay ...