Cooking lobster might seem like something that's better left to the experts, but you can make succulent lobster at home as ...

No matter the recipe, the key to preparing frozen lobster is to always thaw the seafood before you cook it, according to one ...

If you’re unsure, using a cooking thermometer can help—lobster is perfectly cooked at an internal temperature of 140°F. You’ve done great so far! Now let’s talk serving suggestions. Here’s how to ...

Perfectly cooked lobster tail with lemon wheels - New Africa/Shutterstock ...

Seafood Expo North America 2024, Seafood Expo Global 2025, Seafood Expo Global 2024, Seafood Expo Global 2022, Seafood Expo North America 2023, Seafood Expo Global 2023 ...

She has over 15 years of writing and editing experience, and her restaurant reviews and recipes have previously appeared in Serious Eats, Thrillist, and countless publications in her home state of ...

Add Lobster bodies to stock pot, add remaining ingredients ... Bring to a boil and cook for 10 minutes. Add Heavy Cream. Bring back to a boil and cook for 5 minutes. Add Brandy and cook for ...

This recipe takes the guesswork out of the process by finishing the rice in the pot with the other ingredients. Lobster bisque can be a tricky dish to make, because the broth can be easily scorched ...

New England clam chowder is a staple at most Cape and Islands restaurants. Share your favorite place to help compile a list ...

Collage featuring Red Lobster's Cheddar Bay Biscuits alongside other foods - Static Media / Shutterstock / Getty ...

The bar at Rochester Chop House is no slouch, offering a selection of cocktails that’ll have you feeling like Don Draper on a ...