making sure to carry on stirring. Once the time is up, the eggs will be ready to serve. I placed mine on a slice of sourdough bread and served it with a sprinkling of dried chives.
SOL SAYS SOME SUBSTITUTE IDEAS ARE POWDERED EGGS OR APPLESAUCE. EGGS ARE NEARLY EVERYTHING FROM A BAKERY TO A DINER, ESPECIALLY WHEN A BREAKFAST PLATE COMES WITH AT LEAST ONE EGG. >> THIS IS ...
Prices for egg products, such as liquid and dried eggs, also have gone up ... hoping those items draw people into the store to make other purchases, Moscogiuri said. In San Luis Obispo, California ...