Irish Stout may be great for drinking, but that isn’t all it’s good for. Try these recipes that also call for the hearty beer ...

Ditching the usual eggs, oil and water renders a cake that tastes way more sophisticated than what you with get with the instructions on the back of the box. Much like adding a ca ...

Mix in beer and the rest of the sugar in alternating additions, beating until smooth and creamy. Stir in honey. Remove cake from the pan and place on a plate large enough to hold the cake and nuts.

In its liquid state, stout is okay, but have you tried incorporating Guinness into some of your go-to recipes? From personal ...

“Stout and other dark beers are often described as having chocolatey overtones,” King Arthur’s Susan Reid points out. “The ...