Chef Poppy Cooks is elevating the humble potato to greater heights in her latest recipe book. We tucked into some of the ...

Ready-made crisps are sold in a variety of flavours, from salt and vinegar and cheese and onion ... a mandoline to get the thinnest possible slices of potato. If you don’t own a mandoline ...

Peel the potatoes and cut lengthways into roughly 1cm/½in slices. Cut each slice into fairly ... Tip into a serving dish and sprinkle with salt and vinegar to serve.