Reducing methane emissions from oil and gas, agriculture and waste sectors can improve public health and slow global warming. Here’s how that can be done.

The ozone layer acts as Earth's protective shield, blocking harmful ultraviolet radiation. While international efforts have ...

Breaking the law should have consequences but when it comes to the oil and gas industry, EPA Administrator Lee Zeldin doesn’t think so,” said Mark Brownstein, EDF’s. “His agency’s decision to not ...

A new report by Changing Markets Foundation and NGO Mighty Earth reveals that 20 major supermarkets - including Carrefour, ...

Methane is a greenhouse gas that, molecule for molecule, traps heat in the atmosphere more effectively than carbon dioxide, ...

Despite mounting evidence of the environmental impact of methane emissions, the world’s largest supermarkets are failing on this ...

An international study published in the Journal of Geophysical Research: Atmospheres has provided new insights into global ...

Additionally, few of the supermarkets surveyed assess or report on their scope 3 emissions – those generated along ...

A new review in Engineering explores the intricate links among food systems, climate change, and air pollution. It reveals ...

There are still hurdles to overcome, but growing the seaweed industry in a state known for lobster could be a win for local ...