Today, all over the world, cashews are loved for their versatility (particularly when it comes to making dairy-free milk, cheese, yogurt, and cream), but also for their nutritional benefits. Here, we ...

There is quite a lot of vegan dark chocolate out there, but what about vegan milk chocolate? It used to be a much more ...

Golden and velvety, this roasted butternut squash soup is pure comfort in a bowl. Flavorful, naturally sweet, and ...

From cold foam creamers to Super Bowl ads, the two category majors are in close competition. How are they innovating – and where’s the US coffee creamer category at? The US creams and creamers ...

When making pesto, the traditional recipe calls for pine nuts. But have you ever considered using cashews instead? Cashews are a fantastic substitute for pine nuts in pesto, bringing their own unique ...

“Would you like milk in your coffee?” isn't as straightforward of a question as it once was. These days, milk (or maybe mylk, as it's called at times) can come from many different source ...

Why is it a common practice to drink warm milk before going to bed? Read on to know more about the effects of milk on the body and in what ways it impacts us. We usually make a banana smoothie ...