N early a decade after it shut for an extensive renovation, people will once again be sleeping at the Waldorf Astoria. While the grand Art Deco hotel remains very much under renov ...

The Chemists’ Club Hotel, formerly the Dylan Hotel, is owned by Azora and managed by Crestline Hotels & Resorts, LLC. For reservations and information visit: www.ChemistsClubHotel.com or call ...

Counting just how many hotels there are scattered across New York City would be an impressive undertaking. New properties are ...

The Metropolitan Transportation Authority released a report Monday saying traffic heading into New York City was down, a week after the new congestion pricing plan went into effect. All of the ...

Commissions do not affect our editors' opinions or evaluations. The best banks in New York offer a good mix of products and services to meet various needs, competitive rates, favorable account ...

McLEAN, Va. and NEW YORK — Hilton (NYSE: HLT) and Peloton (NASDAQ: PTON) are making it easier than ever for travelers to sustain fitness routines and goals while on the road. Through Hilton’s ...

PANYNJ’s plan for the replacement of the Midtown Bus Terminal reflects public feedback from extensive community outreach, including input from New York City, commuters, local community boards ...

Terms apply to the offers listed on this page. Please view our advertising policy and product review methodology for more information. Hilton Honors members now have a new way to earn and redeem ...

A South Indian fast-casual chain is opening its first New York location this month. Madras Dosa Co. will be found at 1450 Broadway near West 41st Street in Midtown starting on Friday, January 17.

Combined, the hotels could bring almost 400 new hotel rooms to the market in Downtown Atlanta. New details are emerging about a planned hospitality development near Emory University Midtown ...

Dakar NOLACredit...Rita Harper for The New York Times Supported by By Brett Anderson Brett Anderson is a reporter on the Food desk. He lives in New Orleans, where he was restaurant critic for The ...

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