Oats last a lot longer than most perishable items, but they most definitely can go bad. Find out how to tell if your grains ...

Start your day on a high note with this Berry Oatmeal Bake, a wholesome and satisfying breakfast that feels like a warm hug ...

You don't need breadcrumbs to make fantastic fried chicken. If you're in a pinch (or want to avoid gluten), swap out those ...

In a pan boil water or milk over medium flame. Now add rolled oats and stir well, then cook for another 4-5 minutes. Add ...

If you're tired of watery oatmeal, there's a simple trick that will make your breakfast creamier. Here's how to upgrade your ...

You can add raw, uncooked oats to your smoothies for a boost of fiber and protein, but will it impact your smoothie if you ...

1: Mix the buttermilk, oats, flax, honey and salt in a large bowl. Let sit for at least 10 minutes and up to an hour. The ...

Puffed oat cakes are made using the same techniques as Kallø’s popular rice cake, only puffing oats rather than rice, to create a light crunchy texture. Like the rice cakes, these can also be eaten ...

If you have extra time in the morning, consider toasting your oats on a dry skillet for about five minutes, until golden and aromatic. If you have zero time, consider making overnight oats: add equal ...

My mom always said that oatmeal was good for us, and I grew up eating it almost every winter morning. Now that I’m an adult, ...