These delicious honey oat bars will last for about a week as long as they’re properly stored. Additionally, you can freeze granola bars for two to three months, as long as you store them properly.

Patisserie makes clusters of oats, nuts, and poppy seeds chewy-sticky with pure maple syrup and warm honey in just 40 minutes ... The recipe makes 16 granola bars in an hour.

With a ton of health benefits, chia seeds boost the texture of oatmeals, jams, puddings and overnight oats, too. We're ...

In a bowl, combine one cup of rolled oats, half a cup of flour, half a teaspoon of baking soda, and a pinch of salt. In a separate bowl, mix half a cup each of peanut butter and sugar with one-fourth ...

1 cup raw nuts or seeds (Note: I used chopped pecans this time, but slivered almonds are good, too.) ...

Serve it over yogurt drizzled with honey or maple syrup for a nice treat to kick to start the day. What grains should you use to make granola? You can mix and match the grains here. Oats are a ...

These delicious cherry granola bars are great for ... Melt the butter, sugar and honey together in a pan over a medium heat. Add the rolled oats, dried cherries, dried cranberries, desiccated ...

Granola bars are a delicious way of keeping your energy levels up. My Dad loves snacking on them before a triathlon. Have a go at making your own with my recipe. Place the honey and dates in a ...