Recently, a digital creator shared a quick and simple recipe for a unique type of egg mayo roll on Instagram. She weaved ...

Creamy and full of flavor, this easy cabbage curry recipe can be prepared in 15 minutes. This delicious side dish pairs well with roti and rice and is made with 11 simple ingredients. This cabbage ...

The classic Maharashtrian dessert is relished by people every Gudi Padwa due to its cultural significance and delicious ...

A simple veg wrap is always a good idea. Chop capsicum, onions, carrots, and bell peppers the night before and store them in ...

International Day of Forests highlights the vital role of forests in food security, climate resilience, and biodiversity ...

Aloo Gobi, a classic North Indian dish, brings together the humble potatoes (aloo) and cauliflower (gobi) in a beautifully ...

(soaked) 1 head broccoli (small) 1 medium onion 2 green chillies 1 sprig curry leaves 1 tsp mustard seeds 1 two cumin seeds 1/2 tsp turmeric powder Salt as per taste ...

Roti is the generic name by which Indian breads are identified across the country as well as around the world. The forms in ...

Thalipeeth is one of those dishes that offer both comfort and nutrition in every bite. With this easy recipe, you can bring ...

Indian atta is stone-ground, meaning the wheat kernels are crushed between millstones into a fine powder. The two stones rubbing together generates a significant amount of heat, which precooks some of ...

Paratha roti (aka oil roti), plain, on its own, just like that, is incomparable. And it elevates everything with which it is eaten, but, what if we flavour the roti itself. Imagine this – garlic ...