Cooking an omelet couldn't be easier. Just whisk together some eggs, cook them in a nonstick pan with a little oil or butter, add the filling of your choice, fold and serve. That said, there is ...

Here is your guide to make a delicious breakfast or snack every day. If you want to make a stuffed omelette, you can add fillings after flipping, and fold it with a spatula. Or add while whisking and ...

There are breakfast burritos, and then there are breakfast burritos worth setting your alarm for on a Saturday morning. The ...

Saute garlic, onion and celery in olive oil. 2. Add small pieces of chicken, green chilly and pour vegetable stock for flavor and saute them all together for 10 minutes. Let it cook for sometime and ...

Lift 1 edge of omelet, and fold over filling. Gently transfer to a plate. Garnish with oregano leaves and additional pepper and feta.

Lucy’s Diner in Rogers, Arkansas is that place – a temple of comfort food where calories don’t count and diet plans go to die ...

Masala omelette is a popular breakfast dish in India, usually paired with bread or pav.Photo: iStock Eggs are popularly consumed around the world and are used to whip up a variety of dishes - from ...

Try this classic omelette for brunch or serve with lots of green salad for a quick and satisfying dinner. Each serving provides 492 kcal, 39g protein, 0g carbohydrates (of which 0g sugars), 37g ...

Omelette to quinoa upma with paneer cubes, these protein-rich breakfast ideas will help you start your day with a nutritious and filling meal.

A mushroom omelette is a perfect protein-packed meal that you can rustle up in no time. Spinach and paprika give extra fibre and flavour. With a GI of 13, this meal is high protein, low GI.