Put the flour, milk and eggs into a bowl and whisk until you get a smooth batter. Heat a frying pan, put in 1 tsp of oil and once hot, slowly ladle in your batter. Spread the batter out by picking up ...

While Mary Berry's recipe recommends just three tablespoons to make one pancake, I found that I needed around double that to make the pancakes large enough to stretch to the whole frying pan.

Mary Berry’s simple yet delicious pancake recipe will ensure you're well prepared. The best part? It only requires three ingredients - so you don't need to be a chef to get through it.

Millions of people across the UK will ... Luckily cafedelites.com has a quick and easy three ingredient recipe that they say will give you 'fluffy, supersoft' pancakes so you can stop searching.

Pancake Day is on the horizon and with it comes the search for the ideal recipe. For many ... of carbohydrate that can resist digestion. Some people with digestive issues can benefit by reducing ...

Save this recipe for later Add recipes to your ... And if you want a faster pancake production line, heat 2 or 3 pans. Ladle in about 80g to 100g of batter and cook the pancake for 3 to 4 minutes ...

people!), there has never been a better time to give a new snack a whirl. Behold, pancake muffins. Mum-of-four and life hack guru Casey Major-Bunce has shared her recipe with HuffPost UK – and ...